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Winter Barley and Mushroom Soup with Caraway

Earthy soup with caraway seeds and thyme.

⏱ 60 min · 🍽 5 servings · by Naturalition

Ingredients

  • •1/2 cup Pearl barley
  • •300 g Mushrooms
  • •1 Onion
  • •2 Carrots
  • •1 tsp Caraway seeds
  • •1 tsp Thyme
  • •5 cups Stock

Method

1. Saute onion, carrots and mushrooms 8 minutes.

2. Add caraway and thyme.

3. Add barley and stock; simmer 40 minutes.

4. Season and serve.

Learn about the seeds

🌱 Barley🌱 Caraway

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

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